Rose Gold Cake Lace Pearlized pre-mixed 200g By Claire Bowman

Vorige Artikel 3 van 22 Volgende
€ 17,75 (inclusief 6% BTW)
Voorraad 3 stuks


Decorate the most elegant cakes using this Rose Gold Lace Mix by Cake Lace.

Rose gold is the colour that everyone is after at the moment, and so Cake Lace brings you their very own Rose Gold Pre Mix.

Slightly darker and pinker than the Soft Rose Gold colour, this mix offers a vibrant gold with a pink shade that can be used to make edible lace that is sure to draw your guests attention. 

The Rose Gold Cake Lace is easy to use and comes ready mixed. No Parts A and B, just spread the mix into the mat, bake in the oven until the lace releases from the mat and you are ready to attach intricate rose gold lace to your cake.

Whilst the mix is ideal for decorating luxurious wedding cakes, it can also be used to create lace for elegant cupcakes, cookies and smaller treats. 

Another great use for the Rose Gold Cake Lace Mix is to make lace for cake toppers and models. This can offer texture, pattern and colour to your models to really bring them to life.

From start to finish your Cake Lace could be ready to use in less than 30 minutes, however PLEASE NOTE that oven times can vary.

The beauty of Cake Lace, once it has been made, is that it will stay moist and pliable for many months to allow you to create masterpieces that may take a period of time.

Suitable for vegetarians. Gelatin and gluten free.

Questions From Customers:

Q: How many mats would 200g of Cake Lace make?

A: For small mats, you will get approximately 18-20 uses and larger mats approximately 8-10 uses.

Q: Can Cake Lace be applied to vanilla buttercream, ganache or swiss meringue buttercream?

A: Cake Lace can be applied to ganache and swiss meringue buttercream, however, we do not recommend applying Cake Lace to buttercream as this stays soft.

Q: Can I use Cake Lace on chocolate?

A: Yes, Cake Lace can be used on chocolate, some colours may need a tiny bit of edible glue to adhere.


Water, Thickener: E1520, E466, Colouring: E171, E172, E120 Emulsifier: E433, Acidifier: E330, Preservative: E202.

May contain traces of milk, sulphites, soy, hazelnut

Nutritional Information (per 100g):

Energy: 118kj/28kcal

Carbohydrate: 4.2g

Sugars: 4.1g

Salt: 0.63g

Protein: Negligible amounts.

Total fat: Negligible amounts.

Saturates: Negligible amounts.


Meld u aan voor onze nieuwsbrief
© 2011 - 2018 The Little Cake Shop Webstore | sitemap | rss